So the wine becomes a living product

Duration And Aging Method: 12 months in new foudres on the lees

Viticulture

Vitigni / Varieties: 90% Glera (the variety formerly known as Prosecco)

Sartarelli Verdicchio "Tralivio", 2015 Corvina So the wine becomes aThe Sartarelli family devotes itself completely to just one grape, Verdicchio. Tralivio Verdicchio one of the best Verdicchio wines made anywhere. Tralivio possesses stunning depth and beauty. Texturally vivid and honeyed, with impressive balance. Layers of rich, expressive fruit add complexity as the aromas and flavors build on the creamy, expansive finish. Hand harvested. Aged 6 months in Stainless Steel. Castelli di Jesi, Le Marche, Italy.