Carbohydrates (g): 22

Fischöl: 746 g/kg

or chapped skin on the lips

meat and animal derivatives (including 4% poultry in brown granules)

Härte 3 Wasserhärte-Reagenz 500ml Natronlauge Carbohydrates (g): 22Hardness reagent 3 Water hardness Technical information about chemical reagents: Physical state: liquid Color: light yellow Odor: weak, characteristic pH value: 3 4 (at 20C) Melting point: no data available Boiling point: no data Auto ignition temperature: not applicable Flash point: not applicable Explosion limits: no data available Vapor pressure: no data available Density: ~1. 01 g cm (20C) Solubility in water: completely miscible Solubility in