The SARO KEA Milk Cooler represents precision engineering for professional coffee service environments

Dimensions: 580x410x190 mm (LxDxH) – Power: 3

NSF certification affirms compliance with rigorous safety and hygiene standards

The heating element maintains a controlled temperature of 60°C

Dough Rolling Machine model TERAMO 1 GN Behälter / Deckel / Roste The SARO KEA Milk CoolerThe SARO Dough Rolling Machine model TERAMO 1 delivers precision and reliability for professional bakery operations. Engineered with a robust stainless steel construction, this equipment accommodates dough pieces ranging from 50 to 500 grams, rolling them to your desired thickness between 0. 5 and 5. 5 millimeters with diameters spanning 100 to 300 millimeters. Compact yet substantial at 52 kilograms, it integrates seamlessly into established kitchen