Tua Ritas signaturvin

The first vinification of the wine was in 1993 and vintage 1995 was the first vintage presented to the public

the mineral-rich volcanic subsoil manages to provide just what is needed to produce fine

Fermentation then takes place at controlled temperatures

Lucien Muzard & Fils Santenay Gravières Premier Cru 2021 Tua Ritas signaturvinThe pinot noir vines were planted in the early 60s and cover 0. 62 hp. The plot is east facing. The soil is limestone and clay. Hand harvested. Vinification takes place with natural yeast, on whole grapes, the majority of which are destemmed, approx. 30% whole classes. Aged in Bourgogne oak barriques, of which 15 20% are new. A characterful Santenay with the most beautiful intense purple colour. The aroma is rich with cherries, rose petals and