and the accessible pull-out compressor simplifies maintenance routines

Built for demanding commercial environments

STORM COLLAR 250X250Technical Specification

Smooth baking surface for even heat distribution

Bain-marie water heated for sauce 4 x 7.5 L RC1Door3Drawers and the accessible pull-out compressorCasselin Bain marie Water Heated for Sauce 4 x 7. 5 L The Casselin bain marie water heated for sauce is a versatile and efficient solution for heating and serving sauces. This stainless steel unit features four 7. 5L containers, perfect for large batches or precise temperature control. The thermostats offer five temperature levels from 50C to 90C, ensuring precise temperature control. The safety thermostat prevents overheating, providing peace of mind