saucen blandes i

made solely with the best Japanese ingredients

but can also be used in a smaller amounts for example for cookies instead of other flour

pasta dishes

Kibun Chikuwa Takebue - 160 gr どら焼き saucen blandes i*Frozen item* see our Trade terms for information regarding shipping contact us in case of further questions. Chikuwa is hollow tubes made from surimi (ground fish meat). They are normally used in stews or soups, especially the wonderful dish Oden, which is made using all kinds of wonderful bits made of fish and shellfish, tofu, carrots, radish, boiled eggs, and meat that has simmered for 2 3 hours. Served with freshly steamed rice and karashi mustard